Tea Time Delectables

Is there any better way to enjoy a good cuppa than some freshly made blueberry scones?I’m not talking about the brick hard scones that you get at the chain coffee shops. The perfect scones should be crunchy on the outside; but once you bite into it, it should be buttery and soft inside. Long time ago, I was on a quest to perfecting my scones. After several failed attempts and many taste testings I found the method to the madness. I don’t make them often…but when I do, they disappear very quickly.


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s